The Webber family first became involved in the culinary scene when brothers Josh and Jed, along with their sister Kate, renovated two turn-of-the-century barns located on the family’s Black Angus cattle farm into the Gibbet Hill Grill and the Barn at Gibbet Hill. They were an instant hit, with the Grill earning the highest rating of any steakhouse in the Boston area by Phantom Gourmet, and the Barn being voted best wedding venue in the Boston area by CBS4′s A-List. Following that, Josh and Jed, along with Jed’s wife, Asia, opened the Scarlet Oak Tavern in a 250-year old colonial home located on Hingham’s historic Main Street.  Fireside Catering is the family’s third venture, allowing the award-winning cuisine and service found in the restaurants to be brought nearly anywhere in Massachusetts and beyond.